Peas with Sour Cream

Description
In Romanian: Mazare cu smantana.

Ingredients

 * 2 lbs / 1 kg peas
 * 1 tablespoon butter
 * 1 teaspoon flour
 * 1 teaspoon sugar (optional)
 * 1 teaspoon chopped dill
 * 1 cup sour cream, salt
 * French pancakes (optional)

Directions

 * 1) Melt the butter, add flour and lightly fry.
 * 2) Add ½ cup water.
 * 3) Then add sour cream, sugar, salt, chopped dill and peas.
 * 4) Simmer, covered, at low heat until the peas are done.
 * 5) You may serve this with french pancakes.