Omelette with Cheese

Description
In Romanian: Omleta cu brinza

Ingredients
For one person:
 * 2 eggs
 * 2 oz / 50 g grated sheep's cheese
 * 1 tablespoon sour cream
 * 1 teaspoon butter
 * parsley

Directions

 * 1) Beat the eggs until foamy, add the milk or sour cream and the salt.
 * 2) Grate the sheep's cheese, mix it with the beaten eggs and fry everything in hot lard, first on one side, then the other.
 * 3) When it is slightly browned on both sides, roll like a jelly roll, put some chopped parsley on top and serve immediately.
 * 4) It may be prepared with some other types of cheese.
 * 5) In this case, prepare like a simple omelette and when ready, spread the cheese on top and roll.