Cottage Cheese Pie

Description
In Romanian: Placinta cu brinza de vaca

Ingredients

 * strudel dough
 * butter to grease the pan

Filling

 * 14 oz / 400 g cottage cheese
 * 3 eggs
 * 3 tablespoons melted butter
 * salt

Directions

 * 1) Mix the cheese with the eggs and salt.
 * 2) Cut the strudel dough into pieces the size of the baking pan.
 * 3) Arrange 6 – 7 strudel leaves into the greased pan.
 * 4) Grease each and every leaf.
 * 5) Then put the cottage cheese in a uniform layer.
 * 6) Place another 6 – 7 individually greased strudel leaves on top.
 * 7) Bake until golden brown.
 * 8) Cut into squares while still in the pan.