Sausage Rolls



Prep Time:

Cook Time:

Yields: for 4

Description
MITITEI (Sausage Rolls)

Ingredients
* ½ lb. ground lean pork * 1 clove garlic, crushed with a little salt * ½ tsp. baking soda * 3 tbsp. boiling water * ¼ tsp. thyme * Salt and pepper * Paprika * 1 slice bread moistened with little water
 * ½ lb. ground beef

Directions
Add crushed garlic to boiling water, allow to stand about 5 minutes, then strain, Mix thoroughly together all other ingredients, add the hot water. Mixture must be soft enough to shape little sausages. Prepare about an hour before shaping into small sausages. Broil on well greased broiler, serve with fried potatoes or other cooked vegetables.