DescriptionEdit In Romanian: Fasole verde cu smantana. IngredientsEdit 2 lbs / 1 kg green beans 1 tablespoon butter 1 cup sour cream salt DirectionsEdit Simmer for a few minutes, shaking the pan so that the beans are well mixed with the butter. Place the beans on a plate and pour the sour cream on top. Serve immediately. Retrieved from "https://romanianrecipes.fandom.com/wiki/Green_Beans_with_Sour_Cream?oldid=16751" Categories: Side Dish Recipes Vegetarian Recipes Add category Cancel Save Community content is available under CC-BY-SA unless otherwise noted.